Chinese sausage

китайская колбаса
свиная сырокопчёная колбаса со сладковатым вкусом, очень пряная

English-Russian dictionary restaurant vocabulary. 2014.

Смотреть что такое "Chinese sausage" в других словарях:

  • Chinese sausage — Dried chinese sausages preserved sausage Traditional Chinese …   Wikipedia

  • Chinese sausage — /tʃaɪniz ˈsɒsɪdʒ/ (say chuyneez sosij) noun a dry, rather hard sausage of pork meat, highly seasoned with a sweetish flavour …   Australian English dictionary

  • Sausage bun — is a type of Chinese pastry. It is essentially the equivalent of the American hot dog. It is found in Hong Kong as well as many Chinese bakeries overseas. It uses westernized sausages instead of Chinese sausages, which are usually used as a… …   Wikipedia

  • Chinese herb tea — Traditional Chinese 涼茶 Literal meaning cool tea Transcriptions …   Wikipedia

  • Chinese steamed eggs — The three color version of Chinese steamed egg Origin Alternative name(s) Water egg Place of origin …   Wikipedia

  • Sausage — This article is about the prepared meat. For other uses, see Sausage (disambiguation). Kiełbasa Biała (white sausage), Szynkowa (smoked), Śląska, and Podhalańska styles (Poland) A sausage is a food usually made from ground meat (normally pork or… …   Wikipedia

  • Chinese cuisine names — This is a list of Chinese cuisine names:Thirteen Great Traditions Regional DishesAnhui (Hui 徽)*Ginger Duck (zh stp|s=姜母鸭|t=姜母鸭|p=jiang muya ) *Hay Wrapped Fragrant Ribs(zh stp|s=稻香排骨 t=|p=daoxiang paigu) *Caterpillar Fungus Duck(虫草炖老鸭) *Dry Pot… …   Wikipedia

  • Chinese bakery — Chinese bakeries in big cities like Hong Kong, Guangzhou, Shanghai, and across the world in Chinatowns, serve traditional Chinese goods such as mooncakes, sun cakes, and wife cakes. Such establishments may also serve tea, coffee, and other drinks …   Wikipedia

  • Chinese bakery products — (Chinese: 中式糕點; pinyin: zhōng shì gāo diǎn; literally Chinese style cakes and snacks or Chinese: 唐餅; pinyin: táng bǐng; literally Tang style baked goods ) consists of pastries, cakes, snacks, and desserts of largely Chinese origin, though some… …   Wikipedia

  • Chinese Indonesian cuisine — Nasi Tim Ayam Nasi campur Chinese Indonesian version …   Wikipedia

  • Casing (sausage) — Casing from beef and ovine Casing, sausage casing, or sausage skin is the material that encloses the filling of a sausage. Casings are divided into two categories, natural and artificial. Artificial casings, such as collagen, cellulose, plastic,… …   Wikipedia


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